This is one restaurant we stumbled across along Nathan Road. The stuff in Hong Kong generally quite expensive so have been praying God can bring me to a nice restaurant, the one thing i would like to do in Hong Kong. So while traveling yesterday, i felt promoted in my heart to walk down a street along nathan road. And LO AND BEHOLD, I came across this super nice restaurant, which won many culinary award for its dishes, I think they got the best restaurant tag for many years. All their dishes is so unique. If you go to Hong Kong, try this resturant, our 3 dishes cost us only $50 AUD
We ordered some interesting dishes like lobster, spare rib in Strawberry and Champagne sauce and the Sang Choi Bao. Really delicious will be going there tonight
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